Not too sweet, not artificial

A long-time cider lover, I have never been satisfied with ciders that are overly sweet and artificial. I wanted to make cider the way my great-grandparents would have enjoyed in back in the motherland. This inspired my quest to learn how to make an additive-free cider that tasted like apples.

Golden Row cider is made from nothing but apples from Mt. View’s row of 100-year-old apple trees. Each cider blend starts with a base of apples fresh-pressed on site in a small-craft cidery to achieve a balance of sweetness, tartness, and dryness that everyone loves. After fermentation, the cider is back-sweetened with more fresh-pressed juice. Along with having no extra sugar, Golden Row is naturally gluten free. 

Visitors to Mt. View can now enjoy samples of Golden Row at the cidery, take home growlers from the fruit stand, or order kegs for their special event, restaurant, or wedding.